Pineapple Cake Recipe

9 x 13 pan
2 cups Sugar
2 cups Flour
2 Eggs
2 Tsp Soda
20 oz crushed Pineapple
Frosting:
8 oz Cream Cheese
2 cups Powder Sugar
1 tsp Vanilla
Milk to spread
Mix ingredients well. Pour into greased pan. Bake at 350° for 35
to 40 minutes.
Mix frosting ingredients. Spread on cooled cake.