Creole Cake Recipe

Topping
1/2 cup firmly packed Brown Sugar
1 Tbsp Swans Down Cake Flour
1/4 cup melted Butter
2 Tbsp Water
2/3 cup finely chopped Nuts
Mix box cake (easy 2-egg cake mix). Bake in 13 x 9 x 2 inch pan
as directed. Remove from oven; spread with topping made by
mixing the above ingredients. Return to oven; bake 5 minutes
longer. Very good.