Peanut Butter Sheet Cake Recipe

Mix together:
2 cup Sugar
1/2 tsp Salt
2 cup Flour
1 tsp Soda
Stir together and bring to a boil:
1/2 cup Peanut Butter
1 cup Water
2 sticks Margarine
Pour over flour mixture. Add 2 beaten eggs and ½ cup buttermilk.
Stir until combined. Pour into greased jellyroll pan. Bake 350°
for 20 to 25 minutes. Frost while hot.
Frosting: Combine and boil rapidly:
6 tbsp (1/3 cup) Buttermilk
1 stick Margarine
1/2 cup Peanut Butter
then add 1 tsp Vanilla and 1 box Powdered Sugar
Spread on hot cake.