Crazy Cake Recipe

9 x 13 pan
2 Cups Sugar
3 Cups Flour
1/3 Cup Cocoa
2 Tsp. Baking Soda
1 Tsp. Salt
2 Tsp. Vanilla
2 Tbsp. Vinegar
3/4 Cup Salad Oil
Frosting
1 Cup Sugar
4 Tbsp. Cornstarch or Flour
1/4 Cup Cocoa
1 pinch Salt
1 Cup Hot Water
1 Tsp. Vanilla
3 Tbsp. Butter
Sift together sugar, flour, cocoa, soda and salt. Make 3 holes in
batter and add vanilla, vinegar and oil. Pour 2 cups warm water
over all and mix with a fork until lumps are gone. Pour batter into
ungreased pan and bake at 350° for 30-35 minutes. Combine
sugar, cornstarch, cocoa, salt, hot water and vanilla. Cook until
thick. Add butter and spread over cake while frosting is still warm.