Double Chip Cookies Recipe

6 dozen
1 Cup Butter
1 Cup Chunky Peanut Butter
1 Cup Sugar
1 Cup Brown Sugar
2 Eggs, beaten
2 Cups Flour
1 Tsp. Baking Soda
6 oz. Chocolate Chips
6 oz. Peanut Butter Chips
Preheat oven to 325°. Butter baking sheets. Cream butter and
peanut butter. Gradually add sugars and eggs. Beat in flour and
soda until well blended. Stir in chips. Drop by teaspoonful on
cookie sheets. Flatten with fork. Bake 12 to 14 minutes, until
golden.