Lone Star Steakhouse Baked Sweet Potato Recipe

4 garnet yams
3 tablespoons granulated sugar
1 1/2 teaspoons cinnamon
1/2 cup whipped butter


1. Preheat oven to 400 degrees. Bake yams for 1 1/2 to 2 hours. When they are done, they will be
very soft in the center, and you will see liquid from the potato oozing out and charring. When the
potato is sliced open, the inside of the skin will be charred black from the caramelizing sugar in
the potato. This is a perfectly cooked potato.
2. To serve, slice a potato down the center. Add two tablespoons of whipped butter, then sprinkle
some cinnamon/sugar over the top.