Cream: 1 stick softened margarine, add 1 cup sugar, 2 eggs, 2
tsp vanilla, let mixer run.
Sift: 3 cups flour, 4 tsp baking powder, 1 tsp salt. Add to mixture
by spoonfuls with 1 cup milk.
Use 9 x 13 greased and floured pan.
Topping: 1-1/3 cups brown sugar, 4 tsp cinnamon, 4 Tbsp flour, 4
Tbsp melted butter ( or oil)
Put topping on cake; press into cake with fork. Bake at 350° for
32 minutes. One half recipe 8 x 8 pan, 25 to 30 minutes.
Coffee Cake Recipe
Labels:
Breads Recipes
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